Easy Chopped Chicken Salad

This quick and easy chopped chicken salad is a delicious solution to the age-old question, “What’s for dinner?”. It’s filled with wholesome ingredients, protein, and fiber to enhance your hard-earned fitness results.  If you’re feeling sluggish after your Thanksgiving festivities or if you have leftover chicken or turkey, give this recipe a try!

Enjoy as a nutritious lunch, dinner, or after-workout meal.

Courtesy of RealHealthyRecipes.com

What you need:

Serves 6

For the Salad:

2 cooked chicken breasts, chopped

1/2 cup cherry tomatoes, quartered

1 Tablespoon red onion, minced

1/2 cup cucumber, chopped

4 cups romaine lettuce, chopped

4 strips, cooked nitrate-free bacon, chopped

1 avocado, chopped

For the Dressing:

1/8 cup olive oil

2 Tablespoons lemon juice

1 packet stevia

1 teaspoon crushed garlic

1 teaspoon Dijon mustard


  1. Combine all of the salad ingredients in a large salad bowl. Mix to combine.
  2. Combine all of the dressing ingredients in a small bowl. Drizzle over the salad and serve.


One serving equals 218 calories, 12g fat, 189mg sodium, 5g carbohydrate, 4g fiber, and 22g protein


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